21. Assessment and management of seafood safety and quality
پدیدآورنده : Huss, Hans Henrik.
کتابخانه: Central Library of Agricultural (Tehran)
موضوع : $AHazard Analysis and Critical Control Point )Food safety system(,$ASeafood industry$BSafety measures.,$AFishery processing industries$BSafety measures.,$AFishery products$BQuality control.,$AFishery processing$BQuality control.,$AFishery products -- Spoilage.
رده :
TX
531
.
H88
2004
22. Assessment and management of seafood safety and quality
پدیدآورنده : Huss, Hans Henrik
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Hazard Analysis and Critical Control Point )Food safety system(,Safety measures ، Seafood industry,Safety measures ، Fishery processing industries,Quality control ، Fishery products,Quality control ، Fishery processing,Spoilage ، Fishery products
رده :
QL
614
.
A1
F2
no
.
444
23. Assuring food safety and quality: guidelines for strengthening national food control systems
پدیدآورنده :
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Food adulteration and inspection,Quality ، Food,Safety measures ، Food
رده :
TX
531
.
A757
2003
24. Aviation Food Safety
پدیدآورنده : \ Erica Sheward
کتابخانه: Library of Foreign Languages and Islamic Sources (Qom)
موضوع : Food handling.,Food contamination — Prevention,Food — Safety measures,غذاورزی ,مواد غذایی -- آلودگی -- پیشگیری ,مواد غذایی -- پیش‌بینی‌های ایمنی
رده :
E-Book
,
25. Aviation food safety
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Food handling. ; Food contamination ; Prevention. ; Food ; Safety measures. ; Airlines ; Food service. ;
26. Berichte Zur Lebensmittelsicherheit 2011 :
پدیدآورنده : Saskia Dombrowski
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food -- Germany -- Safety measures.,Food handling -- Germany.,HEALTH & FITNESS -- Safety.
27. Berichte zur Lebensmittelsicherheit 2007 :
پدیدآورنده : Bundesamt für Verbraucherschutz und Lebensmittelsicherheit.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food -- Germany -- Safety measures.,Food -- Standards -- Germany.,Food supply -- Germany.
28. Berichte zur Lebensmittelsicherheit :
پدیدآورنده :
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Analysis.,Food-- Safety measures.
29. Berichte zur Lebensmittelsicherheit 2008
پدیدآورنده :
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food contamination-- Government policy-- Germany.,Food-- Quality control.,Food-- Safety measures.
30. Biofilms in the food environment
پدیدآورنده :
موضوع : ، Biofilms,، Food-- Microbiology,، Food-- Safety measures
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
31. Biofilms in the food environment
پدیدآورنده : editors, Hans P. Blaschek, Hua H. Wang, Meredith E. Agle
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Biofilms,Microbiology ، Food,Safety measures ، Food
رده :
QR
100
.
8
.
B55
B62
2007
32. Biofilms in the food environment
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Biofilms. ; Food ; Microbiology. ; Food ; Safety measures. ;
33. #Biosensors in food processing, safety, and quality control
پدیدآورنده : #edited by Mehmet Mutlu
کتابخانه: Central Library of Esfehan University of Technology (Esfahan)
موضوع : Food -- Safety measures ،Food -- Quality ،Biosensors ،Biosensing Techniques ،Food Handling ،Food Contamination -- prevention & control
رده :
#
TX
،#.
B56
،#
2011
34. Biosensors in food processing, safety, and quality control
پدیدآورنده : edited by Mehmet Mutlu
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Safety measures ، Food,Food--Quality ، Food,، Biosensors
رده :
TX
531
.
B56
2011
35. Biotechnology and food safety : proceedings of the second international symposium
پدیدآورنده : jointly sponsored by the University of Maryland, the Agricultural Research Service, USDA, and E.I. du Pont de Nemours & Co. ; co-editors-in-chief, Donald D. Bills, Shain-Dow Kung ; editors, Dennis Westhoff ... )et al.(
کتابخانه: Library of College of Science University of Tehran (Tehran)
موضوع : Safety measures -- Congresses ، Food -- Biotechnology
رده :
TP
248
.
65
.
F66
B58
1990
36. Bioterrorism and food safety /
پدیدآورنده : Barbara A. Rasco, Gleyn E. Bledsoe.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Bioterrorism-- United States.,Food-- Safety measures.,Bioterrorism.,Food Contamination.,Food Industry.,Safety Management.,Aliments-- Sécurité-- Mesures.,Bioterrorisme-- États-Unis.,Bioterrorism.,Food-- Safety measures.,Food safety.,National security.,Terrorism.,United States of America.,United States., 7
رده :
TX531
.
R37
2005
37. Bioterrorism and food safety
پدیدآورنده : / Barbara A. Rasco, Gleyn E. Bledsoe
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Food- Safety measures,Bioterrorism United States
رده :
TX531
.
R37
2005
38. Bioterrorism and food safety
پدیدآورنده : Rasco, Barbara.
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Safety measures ، Food,United States ، Bioterrorism
رده :
TX
531
.
R37
2005
39. Bioterrorism and food safety
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Food ; Safety measures. ;
40. Bioterrorism and food safety
پدیدآورنده : / Barbara A. Rasco, Gleyn E. Bledsoe
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Food- Safety measures,Bioterrorism United States
رده :
TX531
.
R37
2005
